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Amy's vegetable pot pie

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Product Review: Amy’s Kitchen Vegetable Pot Pie (Non Dairy)

February 19, 2013 by Veronica Grace 8 Comments

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I used to love chicken pot pies growing up (easy for kids to cook themselves naturally) and probably ate them too frequently. I loved how crispy and tasty the crust was on them. I was surprised to find a vegan version of this traditional pot pie and thought I’d try it out.

Honestly it’s not my favorite from Amy’s Kitchen, but I do commend them for trying to make this vegan pot pie lower in fat and healthier than the original. However the crust is a little hard and dry when you bake it up and not very delicious. Inside the tofu has a chicken-like flavour but there seems to be more crust than filling. I think I’ll skip trying to make vegan pot pies myself and opt for a hearty veggie stew instead when I get a craving for something like this.

Ingredients and directions.

Nutritional Information

Taking it out of the package

I tried to get a picture of the insides so I broke into the crust with my fork, but you can tell it’s got a lot of empty space in there. For around the same calories I’d pick Amy’s Bean & Rice burrito as it’s a little more filling and satisfying. If you have a craving for a vegan version of chicken pot pie, this may do it for you though.

Basic Nutritional Info: 320 calories 19 grams of fat 53% fat by calories 22 g of protein

Price: $3.74 USD on sale ($4.99 reg) In Canada about $6-$7

Taste: Dry crust, tofu not bad, missing more vegetables

Healthfulness: 2/5 (high in fat and sodium)

Looks: 2/5

Low fat: No, high fat recipe

Vegan: Yes

Gluten Free: No

Soy Free: No

Nut Free: Yes

GMO Free: Yes

Would I eat it again? Probably not. It’s mostly dough and hardly any filling. The gravy is supposed to be the best part and it’s very dry overall.

What could be improved? More sauce, more filling!

Disclosure, I’m doing this review of my own accord, I was not given any free product nor was I paid to do this review.

Have you ever had Amy’s Vegetable Pot Pie? What did you think?

This is not a sponsored post. PlantBasedU received no compensation for reviewing this product. It’s just a popular brand in the vegetarian community.

Filed Under: Articles, Product Reviews Tagged With: Amy's vegetable pot pie, chicken pot pie, frozen dinner, Review, vegan

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